Happy to Have Ris -- and Madigan and Trehan Back

Ari Post, writer and artist, with chef Ris Lacoste
Robert Devaney
Ari Post, writer and artist, with chef Ris Lacoste

On Oct. 21, The Georgetowner hosted a happy hour at Ris, celebrating the launch of chef and restaurateur Ris Lacoste’s new column, “Across the Cutting Board with Ris.” The evening was also in honor of the return of The Georgetowner’s much beloved column, “The Player,” in which Veena Trehan teams up with WTOP’s Bob Madigan to interview a diverse array of prominent members of the DC community. Ris catered the event with delicious choice samplings from the acclaimed kitchen, including Gruyere puffs, tuna tartar and veal terrine. Keep an eye out for both columns in The Georgetowner. -- Ari Post


Comments Disabled

Comments have been disabled for this post.

Sat, 19 Apr 2014 18:09:59 -0400

Subscribe to our newsletter to receive the latest Georgetowner updates.